17th and 18th December 2019 Christmas Dinner Roast Turkey and Pigs in Blankets Or Nutroast with Garlic Infused Sauce Both served with sweet rosemary roast potatoes, sage and onion stuffing, glazed carrots, brussel sprouts with mint butter. Followed by Traditional Christmas Pudding (Picture by Annie Spratt -unsplash)
On the 27th of September, Longhill High School held an amazing open evening! There were a large range of incredible, interactive events held for prospective students across all departments that were enjoyed by not only prospective students and parents but by our hardworking student guides too. One of our prefects said “my favourite part was… Read more
Longhill High School students once again excelled themselves in perfect sports day conditions, as the heatwave gently cooled a little on a mid-July day. It was a fantastic occasion, with all students and many staff involved throughout the morning and afternoon activities. Head of PE & Performing Arts Faculty, Mr Fallick, commented, “This has been… Read more
On a beautiful summer evening, Year 11 students from Longhill High School came together for the final time before heading off for their summer holidays and then to pastures new. The setting for this year’s Year 11 Prom was the idyllic Pangdean Barn in Pyecombe. This rural haven, just a few miles outside Brighton, was… Read more